Thursday, 29 December 2016
Dry Fruits Are More Benfecial Than Fresh Fruits
Some dried fruits contain sugars added in processing which increase its calorie content. However, dried fruits without additives offer numerous health benefits.
Dried fruits generally contain more fiber than the same-sized serving of their fresh counterparts. Fiber helps keep your digestive system running smoothly.
Dried apricots, for example, contain 6.5 grams per cup, while fresh apricots contain just 3.1 grams. A cup of raisins contains 5.4 grams of fiber versus just 1.4 grams for seedless grapes.
Fiber not only helps your digestive system. According to the Harvard School of Public Health, it helps prevent obesity, heart disease and some forms of cancer.
Some dried fruits are a good source of certain antioxidants, according to a 2005 study in the “Journal of the American College of Nutrition.” Phenols, a type of antioxidant, are more abundant in fruits like dates and figs than in some fresh fruits, leading researchers to advise that more dried fruits be included in the American diet.
Plant polyphenols have been found to fight heart disease, cancer, osteoporosis, diabetes, cancer and degenerative diseases of the brain, according to the November-December 2009 issue of “Oxidative Medicine and Cellular Longevity.”
Because most of the water is extracted from dried fruits, their nutrients are condensed into a small package. Dried fruits like apricots, raisins, prunes and figs contain high amounts of beta carotene, vitamin E, niacin, iron, magnesium, potassium and calcium, reports the European Food Information Council.
Dried fruits contains little to no fat. They also contain significant calories per serving, making them a natural source of energy for athletes. They are also a good supplement for people seeking to gain weight healthfully. If you are watching your weight, you may want to limit your intake of dried fruit due to the calorie content..
Wednesday, 28 December 2016
10 Health Benefits of Honey
Honey contains flavonoids, antioxidants which help reduce the risk of some cancers and heart disease.
Recent research shows that honey treatment may help disorders such as ulcers and bacterial gastroenteritis. This may be related to the 3rd benefit.
“All honey is antibacterial, because the bees add an enzyme that makes hydrogen peroxide,” said Peter Molan, director of the Honey Research Unit at the University of Waikato in New Zealand.
Ancient Olympic athletes would eat honey and dried figs to enhance their performance. This has now been verified with modern studies, showing that it is superior in maintaining glycogen levels and improving recovery time than other sweeteners.
Honey helps with coughs, particularly buckwheat honey. In a study of 105 children, a single dose of buckwheat honey was just as effective as a single dose of dextromethorphan in relieving nocturnal cough and allowing proper sleep.
Honey has been used in ayurvedic medicine in India for at least 4000 years and is considered to affect all three of the body’s primitive material imbalances positively. It is also said to be useful useful in improving eyesight, weight loss, curing impotence and premature ejaculation, urinary tract disorders, bronchial asthma, diarrhea, and nausea.
Even though honey contains simple sugars, it is NOT the same as white sugar or artificial sweeteners. Its exact combination of fructose and glucose actually helps the body regulate blood sugar levels. Some honeys have a low hypoglycemic index, so they don’t jolt your blood sugar. Watch this video Sweetener Comparison where I compare stevia, brown rice syrup, honey, molasses and agave, and discuss the strengths and weaknesses of each.
External application of honey has been shown to be as effective as conventional treatment with silver sulfadiazine. It is speculated that the drying effect of the simple sugars and honey’s antibacterial nature combine to create this effect. Studies have shown honey to be very successful in healing wounds.
Some varieties of honey possess large amounts of friendly bacteria. This includes up to 6 species of lactobacilli and 4 species of bifidobacteria. This may explain many of the “mysterious therapeutic properties of honey.”
Manuka honey is a favourite of mine.
Tuesday, 27 December 2016
Benefits of Green Apples
Green Apple Has many Benifets that is
6.. Treat and Prevent Dandruff
Usually We use Many types Anti Dandruff Shampoo..
Dandruff is caused by a buildup of dead skin cells and dirt. Dry scalp can also cause dandruff. Some people are more prone to dandruff than others. Having dandruff can not only be uncomfortable but it can also be embarrassing. Green apples are a natural remedy for dandruff. They help to moisturize your scalp by providing your scalp with nutrients to keep it moisturized thus keeping off dandruffs. There are some shampoos made from green apple extract. Using these shampoos can help to fight off dandruff and give you healthy hair strands and scalp.try it to belive it
Sunday, 25 December 2016
Orange Peels Glowing Face
Did you know orange peels actually contain way more vitamin C than the orange pulp itself Every 100 grams of orange peels contain 136 milligrams of vitamin C, while the fleshy inside part beneath the peel only has 70 milligrams/100 grams!
Vitamin C not only combats free radicals that destroy functioning skin cells but also helps add a glowing shine to your skin, which makes orange peels a potent beauty product for skin.
Two. Calcium: You may be surprised to discover that calcium is actually very good for your skin, but it’s true! It contributes in renewing worn out skin cells and preventing DNA damage.
Every 100 grams of orange peels contains 161 milligrams, or 16 percent of the daily recommended value, of calcium, which makes them perfect for skin products. If you have itchy dry skin, be sure to check your calcium levels—they might be deficient!
Three. Dietary fiber: Orange peels are a rich source of dietary fiber, particularly pectin. The dietary fiber provided by 100 grams orange peels is 28 percent of the recommended dietary allowance. Research shows that drying orange peels actually increases the production of pectin.
Besides preventing irritable bowel syndrome, dietary fiber also helps prevent blood sugar levels from peaking immediately after a meal. The most important thing to note is that dietary fiber can only be gotten through your diet—vitamin supplements do not contain fiber..
Friday, 23 December 2016
Banana Diet for Weight loss
Daily use of walnut protects men from bladder cancer
The new research has revealed that men can protect themselves from bladder cancer, if they simply make Walnut a compulsory part of their diet. The research was conducted in the in America. The research has been able to bring it to attention, that Walnut as a part of the routine daily diet, can help men secure themselves against glandular cancer. Walnuts are laden with many benefits and healthy components. Such beneficial components and elements are really healthy for human health. Breast cancer and other Cardiac disorders can also be prevented from its use. University scientists believe that Walnuts can prove to be extremely significant in preventing various glands from chronic diseases like cancer. The fats present in Walnuts are instrumental in stagnation of the growth of cancerous cells.Walanut Has many Benifets Usually Walnut Use in Winter Season Beacuse this is Hot & very tasty Bit we Should only eat 5,6 in day or night if You Eat many Walnuts Your stoamach bad .. Europe and America, after skin cancer, prostate cancer is the second most prevalent disease in men. Prostate cancer is treatable to a great extent. About two million peoples in America have been successfully treated for prostate cancer. In Britain, every year Thirty five thousands men are diagnosed with prostate cancer. "ten thousand" of these men end up losing their lives....